Traditional design, latest technology. Baby was Gaggia's first household Espresso machine and is now being rejuvenated with exclusive metal details while preserving traditional elements like the professional chromed brass filter holder.
The optional water filter can prevent tainting of the coffee and maintains a purer flavour. It will also prevent the building of limestone inside the Espresso machine. This way you have to descale less and you can prolong the lifetime of your Gaggia.
Professional filter holder for consistent coffee temperature
The heavy filter holder on your machine is made from chromed brass, and is also used on all professional Gaggia Espresso machines. Only the professional filter holder will give you a consistent coffee temperature and the real Barista experience.
Pressurised filter holder for perfect crema
The pressurised filter holder on your Gaggia machine will create an Espresso with the perfect Crema.
Solenoid valve for easier coffee disposal
When you switch off your Gaggia Espresso machine, the solenoid valve releases the water pressure completely, allowing the used coffee puck to dry. This ensures easier cleaning after you prepare an Espresso.
Perfect pressure for full Espresso taste
The 15-bar pressure of your Gaggia coffee machine will make sure you always get the authentic Espresso taste.
Classic milk frother for a tasty Cappuccino
The classic milk frother on this Gaggia Espresso machine, traditionally called a "Pannarello", turns milk into gorgeous milk froth within seconds for a Cappuccino, a Latte Macchiato and more. It also delivers hot water for tea.
The cup plate on top of the Espresso machine makes it easy to always have a cup handy.
Our Gaggia manual machines come with a coffee filter for 1 or 2 cups of ground coffee, and a special filter for "ESE" (easy-serve Espresso) pods. These ESE pods are perfectly portioned and make it easier to operate a manual Espresso machine.
Rotating classic milk frother for hassle-free frothing
The classic milk frother on this Gaggia Espresso machine, traditionally called a "Pannarello", turns milk into gorgeous milk froth within seconds for a Cappuccino, a Latte Macchiato and more. It also delivers hot water for tea and can be easily rotated for hassle-free frothing.