Desserts & baked goods
Sacher chocolate cake | Philips Chef Recipes

Sacher chocolate cake | Philips Chef Recipes

So chocolaty

Servings 8 persons
Preparation time 30 minutes
Cooking time: 60 minutes

Ingredients
  • 6 egg whites
  • 160 g sugar
  • 240 g dark chocolate (70% cocoa)
  • 240 g butter (room temperature)
  • 5 egg yolks
  • 1 tablespoon vanilla sugar or 1 teaspoon vanilla essence
  • ½ jar apricot jam
  • round springform pan (24 cm)
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