Main courses
Venison steak with walnut sauce and pomegranate | Philips Chef Recipes

Venison steak with walnut sauce and pomegranate | Philips Chef Recipes

Rich and full of flavour with a twist

Servings 4 persons

Ingredients
  • 100 g walnuts, peeled
  • 1 clove garlic, peeled
  • 4 tablespoons extra virgin olive oil
  • 3 tablespoons coriander or parsley, finely chopped
  • 100 ml pomegranate juice
  • 4 venison steaks, at room temperature
  • 2 tablespoons butter
  • 1 pomegranate
  • freshly ground black pepper
  • - baking tray, greased
  • - food processor with knife accessory
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Main courses
Toad in the hole | Philips Chef Recipes

Toad in the hole | Philips Chef Recipes

If you ask someone from the North of the UK what their favorite dish is, Toad in the Hole would be up there. I was recently in the UK for Philips and was asked more than once if Toad in the Hole can be made in the Airfryer. It is a roast dish made with sausages and Yorkshire pudding. Delicious as a hearty snack or evening meal.

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Main courses
Teriyaki steak with hasselback potatoes | Philips Chef Recipes

Teriyaki steak with hasselback potatoes | Philips Chef Recipes

You can cook an excellent steak in the Airfryer. Hasselback potatoes give the dish a playful touch, fun for kids to eat and make!

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Main courses
Tagliatelle alla Bolognese | Philips Chef Recipes
Main courses
Swedish meatballs in dill cream sauce | Philips Chef Recipes

Swedish meatballs in dill cream sauce | Philips Chef Recipes

A traditional dish with a light cream sauce infused with fresh dill. Cook the sauce and the meatballs all together in the HomeCooker!

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Main courses
Superb seafood paella | Philips Chef Recipes
Main courses
Steamed couscous with tutti frutti and spices | Philips Chef Recipes

Steamed couscous with tutti frutti and spices | Philips Chef Recipes

Sweet and spicy treat

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