Beetroot and Carrot Juice | Philips Chef Recipes
Philips take pride in the recipes that are selected to be paired up with our range of kitchen appliances. See our recipe for Beetroot and Carrot Juice here.
- 1 tablespoon of lime juice
- 2 tablespoons of yoghurt
- Peel the beetroot and the carrot. Cut into chunks and place in the juicer (speed 2).
- Add lime juice to taste, and season with salt and freshly ground pepper. Serve with 2 tablespoons of runny yoghurt and a long spoon. Carefully stir in the yoghurt.