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    Green salad smoothie

    Green salad smoothie

    A salad in a glass, vary with different green leafs.

    Servings 2 persons, Preparation time 5 minutes, Cooking time: 3 minutes


    • 2 celery stalks
    • 8 large Romaine lettuce leafs
    • 1 banana
    • 200 g mango or melon flesh
    • 100 g cucumber or tomato
    • leafs of 4 stalks of mint
    • 1 tbsp olive oil
    • 300 ml water


    • Roughly chop the ingredients. Add the ingredients into the Soup maker. Make sure there is enough water so that the minimal indicator is reached inside the appliance.
    • Close the lid and select the Smoothie option.
    • When the smoothie is ready, open the lid and serve in tall glasses with a straw.
    • Chef’s tip: Add some ice cubes or crushed ice before serving. The olive oil helps your body absorb the vitamin A, D, E and K in this drink - these vitamins can only be processed with oil/fat.
    Green salad smoothie | Philips Chef Recipes

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