The most common fruits and vegetables processed in a juicer are:
 

• Apples
• Carrots
• Melons
• Pineapples
• Grapes
• Oranges
• Pears
• Nectarines
• Kiwis
• Celery
• Beetroot
• Ginger
• Berries (e.g.strawberries)
   

Note: Fruit and vegetable that contain starch (e.g. banana, mango, sugar cane, avocado, pumpkin) cannot be juiced, for this purpose use a blender instead.

1. Yes, you can juice citrus fruits with your juicer
2. We advise you to peel them before juicing because on the one hand the peel may be chemically treated, and on the other hand the white pith of the fruits tastes bitter and may affect the taste of the juice

Yes, you can juice almost any kind of fruit or vegetable. Make sure you remove stones from fruits before juicing them.
 

Very hard and/or fibrous or starchy fruits or vegetables, such as sugar cane, banana and mango, are not suitable for juicing in this appliance.

• Wash the vegetables or fruits, remove peels which you would not normally eat and cut them into pieces that fit into the feeding tube if necessary
• Remove stones from cherries, plums, peaches, etc
• You do not have to remove cores from fruits like melon, apples and grapes