To achieve the desired level of cooking for your eggs using the Philips Egg Cooker, the amount of water you need to add will depend on various factors. These factors include the temperature of the room as well as the freshness, size and temperature of the eggs. Below are some helpful tips to guide you in determining the appropriate amount of water to use.
How to use my Philips Egg Cooker to cook eggs to my liking
Published on 21 March 2024
How to cook soft-boiled eggs
To cook soft-boiled eggs, decrease the amount of water by 5 ml (1 teaspoon) of the recommended dosage.
How to cook hard-boiled eggs
To cook hard-boiled eggs with their shell still intact, increase the amount of water by 5 ml (1 teaspoon) of the recommended dosage.
Clean my Philips Egg Cooker
The heating element should be wiped after each use to prevent dirt and scale buildup, which can affect cooking performance.
Wash the eggs
Before placing eggs on the tray, wash them to reduce dirt.
Cool down my Philips Egg Cooker
If you want to cook eggs again, wait until the appliance has cooled down.
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Did these solutions help solve the issue? If not, contact us for further assistance.
