Lychee milk shake | Philips Chef Recipes
A romantic treat for the hot summer months
- 175 g lychees, peeled, stones removed
- 3 scoops vanilla ice cream
- crushed ice (from 6 ice cubes)
- Put the lychees and ice cream in the blender and blend until smooth.
- Pour over crushed ice and serve immediately.
- 5 minutes preparation time