• 2 year warranty

  • 30 days return guarantee

  • Free delivery from £ 20

1
0

Shopping cart

There are currently no items in your shopping cart.

    Chilled Cucumber and Avocado Soup

    Chilled Cucumber And Avocado Soup

    Another quick chilled soup to refresh you in summer.

    Servings 4 persons, Preparation time 0 minutes, Cooking time: 23 minutes

    Ingredients

    • 2 avocados
    • ½ cucumber
    • 350 ml water
    • juice of 1/2 lime
    • 2 tbsp fresh mint
    • 2 tbsp fresh coriander
    • pepper & salt, to taste
    • optional: 100 ml low fat yoghurt extra mint, extra coriander, goat’s cheese, to garnish

    Directions

    • Cut the avocados in half lengthways, remove the stones with a spoon and scoop out the flesh. Cut into cubes.
    • Peel and quarter the cucumber and chop into 1-2cm pieces. You can leave some of the skin on for an extra bright colour.
    • Place all of the ingredients into the soup maker, and select the smoothie program.
    • When the soup is ready, open the lid and pour the soup into a container. Place the soup in the fridge until chilled. Just beforeserving, crumble over some goat’s cheese and sprinkle with the reserved, chopped herbs.
    Chilled Cucumber And Avocado Soup | Philips Chef Recipes

    You are about to visit a Philips global content page

    You are about to visit the Philips USA website.

    Register

    Subscribe to our newsletter

    Register

    Subscribe to our newsletter

    Our site can best be viewed with the latest version of Microsoft Edge, Google Chrome or Firefox.