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    Mushroom soup

    Philips take pride in the recipes that are selected to be paired up with our range of kitchen appliances. See our recipe for Mushroom soup here.

    Servings 4 persons

    Ingredients

    • 500 ml water
    • 1 garlic clove
    • 250 ml cream
    • 250 g chestnut mushrooms
    • 1 small potato, peeled
    • 2 beef bouillon cubes
    • Pinch of nutmeg

    Directions

    • Put all ingredients in the SoupMaker and choose setting
    • 1. When the SoupMaker is finished it will give a signal and keep the soup warm for another 20 minutes. Garnish the soup with some freshly cut herbs or some pan-tossed pancetta and mushrooms.
    Mushroom soup | Philips Chef Recipes